GREEN CHILE CHÈVRE

GREEN CHILE CHÈVRE

Fresh Goat Cheese

Green Chile is a Monterey Jack- style cheese made with pasteurized goat’s milk and mixed with spicy roasted hatch Chile peppers from New Mexico.


Ingredients: Cultured Pasteurized Goat Milk, Anaheim Chiles, Salt, Vegetable Enzymes

GREEN CHILE CHÈVRE

Fresh Goat Cheese

thin

PAIRING SUGGESTIONS

A slightly buttery Chardonnay

Oktoberfest or Märzen

SERVING SUGGESTIONS

Use as a filling for quesadillas, enchiladas, chile rellenos, or omelets. Melt onto burgers, sandwiches, even pizza. Makes a killer mac and cheese!

GREEN CHILE AWARDS

YOU MAY ALSO LIKE

CASHMERE

Soft-Ripened

Made from double cream cow milk, this cheese is silky, rich, earthy and decadent.


FUNKMEISTER

Aged

This double cream washed rind cheese made from organic cow’s milk is funky and deliciously savory.

BUTTERCUP

Jack Style 80% Cow 20% Goat Cheese

Buttercup is a blend of pasteurized local cow and goat milk.